Menus

Our food is dictated by the seasons, the weather and our suppliers and can change frequently.

We offer 2 Menus at Kintsu – a full tasting menu and a shorter version for our early sittings at both lunch and dinner (12.30pm and 6.15pm). Our short menu is designed to be enjoyed in under 2 hours whereas our full menu can take up to 3 hours for a relaxed experience.

Unfortunately we do not offer a vegetarian or pescatarian menu and can only cater for limited allergies.  Please contact the restaurant before making a booking with any queries.

Full Menu

Available Wednesday to Saturday at 6.45pm & 8pm

Available Friday and Saturday Lunchtime at 1pm only.

 

Cheddar & Pickle- Duck Liver, Cherry & Gingerbread – Chalk Stream Trout, Wasabi, Watercress

Our Sourdough. Raw Butter

 

Roasted Onion, Sage, Cranberry

Venison Tartare, Black Garlic, Artichoke, Truffle

Shetland Cod, Chip Shop Curry Sauce

Hand Dived Scallop, Pork Belly, BBQ Leek, Apple

Creedy Carver Duck, Sprouts, Turnip, Chestnut

 

Caramelised Parsnip, Cranberry, Coffee

Pump Street Chocolate, Yuzu, Whisky

 

 

£80

Wine Pairing £55

 

Our Menus are dictated by the seasons and the produce available, every effort is made to keep website copies up to date however they are subject to change at short notice and should not be viewed as guaranteed for your visit.

Unfortunately we do not offer a vegetarian or pescatarian menu. Only a limited number of dietary requirements can be catered for. Before making a booking please contact the restaurant if you have any dietary restrictions or allergens.

48hours notice will be needed for any dietary requirements. Any unannounced dietary restrictions cannot be accommodated on the day.

 

Short Tasting Menu

Available Wednesday to Saturday dinner at 6.15pm only

Available Friday and Saturday lunchtime at 12.30pm only

 

Cheddar & Pickle – Duck Liver, Cherry & Gingerbread

Our Sourdough. Raw Butter

 

Roasted Onion, Sage, Cranberry

Venison Tartare, Black Garlic, Artichoke, Truffle

Shetland Cod, Chip Shop Curry Sauce

Creedy Carver Duck, Sprouts, Turnip, Chestnut

 

Pump Street Chocolate, Yuzu, Whisky

 

 

£50

Wine Pairing £45

 

Our Menus are dictated by the seasons and the produce available, every effort is made to keep website copies up to date however they are subject to change at short notice and should not be viewed as guaranteed for your visit.

Unfortunately we do not offer a vegetarian or pescatarian menu.. Only a limited number of dietary requirements can be catered for. Before making a booking please contact the restaurant if you have any dietary restrictions or allergens.

48hours notice will be needed for any dietary requirements. Any unannounced dietary restrictions cannot be accommodated on the day.